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–+ servings
This Slow Cooker Apple Cinnamon Dump Cake is an easy and delicious dessert that captures the flavors of fall. With just six ingredients and hardly any prep time, you can dump everything into your slow cooker and let it work its magic. Filled with tender apples, a sprinkling of cozy spices, and a warm cake topping, this dish is sure to be a dessert winner!

Slow Cooker Apple Cinnamon Dump Cake

Print Recipe
This Crockpot Apple Dump Cake is an easy and delicious dessert that captures the flavors of fall. With just six ingredients and hardly any prep time, you can dump everything into your slow cooker and let it work its magic!
Course Dessert
Cuisine American
Keyword apple dessert, dump cake recipe
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 6
Calories 593
Author Gayle

Equipment

Ingredients

  • 6-7 medium apples , peeled, cored and sliced (I used gala apples)
  • 3 tablespoons granulated sugar
  • 2 tablespoons light brown sugar , packed
  • 4 teaspoons ground cinnamon , divided
  • 1 (16.5 ounce) box french vanilla cake mix
  • ½ cup unsalted butter , melted

Instructions

  • Grease your slow cooker with non-stick cooking spray or line with a slow cooker liner.
  • Placed sliced apples in bottom of slow cooker. In a small bowl, combine the granulated sugar, brown sugar, and 2 teaspoons cinnamon. Sprinkle mixture over apples. Lightly toss to coat.
  • In a medium bowl, combine cake mix and remaining 2 teaspoons of cinnamon. Add in melted butter and mix until crumbly. Sprinkle cake mixture evenly over apples.
  • Cook on high for 2-3 hours, or on low for 4-6 hours, until edges are set. Center will be slightly wet. Serve immediately with vanilla ice cream or whipped cream, if desired.

Nutrition

Serving: 1serving | Calories: 593kcal | Carbohydrates: 106g | Protein: 4g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 41mg | Sodium: 735mg | Potassium: 248mg | Fiber: 6g | Sugar: 65g | Vitamin A: 571IU | Vitamin C: 8mg | Calcium: 221mg | Iron: 2mg