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Packed with dark cherries, sweet mango chunks, and simple ingredients, this Mango Cherry Smoothie is thick, creamy, and loaded with flavor!
Course Breakfast, Drinks
Cuisine American
Keyword breakfast recipe, drink recipe, smoothie recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 2 glasses
Calories 258
- 2 cups frozen dark cherries (pitted)
- 1 cup frozen mango chunks
- 1 cup Silk Vanilla Dairy-Free Yogurt Alternative (or vanilla yogurt of choice)
- 1 cup unsweetened vanilla almond milk
- Honey, to sweeten (if desired)
Get Recipe Ingredients
In the canister of a blender, combine the frozen cherries, mango, yogurt, almond milk, and honey (if desired).
Blend until reaches desired consistency. Pour into two glasses and serve immediately.
- See the post above this recipe card for tips on preparing this recipe.
Serving: 1serving | Calories: 258kcal | Carbohydrates: 52g | Protein: 9g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 244mg | Potassium: 713mg | Fiber: 5g | Sugar: 46g | Vitamin A: 1034IU | Vitamin C: 41mg | Calcium: 386mg | Iron: 1mg