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This Cinnamon Maple Latte is filled with cozy fall flavors and is perfect to enjoy during the season. Packed with hints of maple, cinnamon and nutmeg, this homemade latte was made for coffee lovers everywhere!

Cinnamon Maple Latte

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This Cinnamon Maple Latte is filled with cozy fall flavors and is perfect to enjoy during the season. Packed with hints of maple, cinnamon and nutmeg, this homemade latte was made for coffee lovers everywhere!
Course Drinks
Cuisine American
Keyword cinnamon latte recipe, coffee recipe, latte recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 153
Author Gayle

Ingredients

  • 8 ounces brewed coffee (or 2 ounces brewed espresso)
  • ¼ cup milk any kind (I used 2%)
  • 3 tablespoons Dunkin’ Donuts® Creamer (or creamer of choice)
  • 1 tablespoon pure maple syrup
  • ¼ teaspoon cinnamon
  • Pinch of nutmeg

Instructions

  • In a small saucepan, heat milk and creamer over medium heat until heated through.
  • While milk is warming, pour coffee into a mug. Add maple syrup, cinnamon and nutmeg to coffee. Stir to combine.
  • After milk is warmed, remove from heat. Using an immersion blender (or electric hand mixer), blend on low speed until milk becomes frothy.
  • Pour into the coffee mug and top with foam. Add a dash of whipped cream and cinnamon, if desired. Serve immediately.

Nutrition

Serving: 1serving | Calories: 153kcal | Carbohydrates: 19g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 51mg | Potassium: 295mg | Fiber: 1g | Sugar: 15g | Vitamin A: 258IU | Calcium: 138mg