Garlic Parmesan Pasta with Spinach and Mushrooms

This Mushroom and Spinach Pasta is an easy 20-minute meal that the whole family will enjoy.

Filled with fresh mushrooms, spinach, garlic, and Parmesan cheese, this creamy pasta is bursting with flavor and ready in no time!

Ingredients

- Pasta - Baby bella mushrooms - Garlic - Parmesan cheese - Milk - Fresh spinach

Cook the pasta until al dente. Drain and set aside.

Melt the butter in a skillet, then add the sliced mushrooms and sauté.

Add in the minced garlic and cook until fragrant.

Add the cooked pasta to the skillet, then stir in the shredded cheese, milk, salt, and pepper.

Add spinach and stir until wilted.

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