Air Fryer Chicken Quesadilla

by Gayle on Aug 29, 2022 (updated Oct 30, 2024) 0 comments »

This Air Fryer Chicken Quesadilla recipe is easy, cheesy, and ready in just 20 minutes. By using shredded rotisserie chicken and flour tortillas, this simple dish is perfect for the whole family!

If you love Mexican food and air fryer recipes, then I’ve got the best dish for you.

This air fryer quesadilla recipe is loaded with melty cheese and shredded chicken. It’s easy to customize and a great way to sneak in some veggies, like bell peppers, tomatoes, or mushrooms.

And if you’re on the hunt for more quesadilla recipes, then you must try these breakfast quesadillas, bbq chicken quesadillas and chicken caprese quesadillas. Both are fast, fresh and flavorful!

Back to this deliciousness…the quesadillas turn out crispy, cheesy, and loaded with flavor. I like to use rotisserie chicken for convenience or leftover chicken, if I have some on-hand. But, either way, you can’t go wrong!

If you need a quick meal for the family, a simple appetizer, or just a tasty snack, these cheese quesadillas will hit the spot. With just three simple ingredients, you can have this ready in no time.

The best part is that this quick dinner is easy to prepare, makes delicious leftovers, and is a great meal for both the kids and adults. Leftover quesadillas are one of my favorite recipes to have because it reheats wonderfully and is so easy to add more flavor, if needed.

Ingredients in Air Fryer Cheese Quesadilla Recipe:

Flour tortillas
Shredded rotisserie chicken (or leftover chicken)
Shredded cheese (cheddar, Monterey jack, or mozzarella)

How to Make Chicken Quesadillas:

Preheat air fryer to 370°F. Lightly spray the bottom of air fryer basket with cooking spray or use air fryer parchment paper on the bottom (for easy clean-up just incase the cheese bubbles over.
Place on tortilla on bottom of air fryer basket. Top with half of shredded cheese, all of the shredded chicken, and then the remaining cheese in an even layer. If using additional ingredients, add to tortilla.
Top with second tortilla and lightly coat with cooking spray. (If you are worried that your quesadilla will move because of the air power, you can place a trivet or metal rack on top of quesadilla.)
Set timer for 6 minutes and cook, flipping the quesadilla halfway. Serve with your favorite toppings and/or sauces, such as salsa, guacamole, or sour cream.

How to Store Air Fryer Chicken Quesadilla:

Let cool to room temperature and then place in an airtight container in the refrigerator for up to four days.

Can You Freeze Quesadillas?

Absolutely! Let quesadillas cool to room temperature and then wrap in aluminum foil and place in a freezer-safe container or bag for up to three months.

Can You Put a Frozen Quesadilla in the Air Fryer?

Yes! You can reheat these from frozen in the air fryer, so there is no need to defrost. To reheat chicken quesadilla in the air fryer, heat to 370°F and cook for 8-10 minutes, or until warmed through and the cheese is melted.

What Cheese Should You Use for Air Fryer Quesadillas:

Any type of shredded cheese works, but I liked to use shredded Monterey jack, sharp cheddar, mozzarella, Colby jack, or a Mexican cheese blend.

What Toppings Should You Use?

Use your favorite toppings! I like to add sour cream, salsa, or guacamole on top.

Variations:

Skip the chicken and use ground beef, ground pork, or black or refried beans.
Add any type of veggie that you like to the filling before air frying! Mushrooms, tomatoes, bell peppers or onions would be a tasty addition.
Make a vegan and/or vegetarian quesadilla with your favorite veggies and alternative cheese.

Looking for More Air Fryer Recipes? I’ve Got You Covered!